Harald, our visionary and all-rounder, took over the Auenhof in 2000 from his parents Edith and Karl, who laid the foundations for our hotel in 1975.
Together with Helene, he has developed the hotel into a successful 4-star hotel with passion and care. As a trained chef, he still enjoys working in the kitchen and supporting his brother Martin.
Helene, the good soul of our hotel, came to the Stubai Valley in 1987 for love and has stayed ever since. Her passion for hospitality, for our guests and the team is the backbone of the Auenhof.
She always has an open ear and particularly enjoys working in the garden or lovingly decorating the house with Kathrin.
Kathrin, our eldest daughter, brings a breath of fresh air to the traditional house and stands for the future of the Auenhof. As the third generation, she is responsible for marketing and is enthusiastic about new ideas to lead the Auenhof into the future with new impulses.
She is supported by her great love Harald, who – despite not coming from the hotel industry – is taking on increasing responsibility in the family business.
Martin, Harald's brother, lives his passion as a chef. You can taste his enthusiasm for regional and seasonal dishes in every bite.
He is grateful to be able to cook for you in his native Tyrol and looks forward to bringing the diversity of nature to your plates.
The family atmosphere makes the Auenhof a very special place. Come as guests, stay as friends - we look forward to welcoming you again and again together with our loyal team.
Your Volderauer family and the entire Auenhof team
